Inaugural Whistle Pig Hunting Tournament Inaugural Whistle Pig Hunting Tournament
INAUGURAL

Whistle Pig Hunt Tournament

Join us Friday, June 3rd through Sunday, June 5th, 2022 for our Inaugural Whistle Pig Hunt Tournament, presented by Vista Outdoor. This weekend hunt begins at 9am on Friday, June 3. Registration is $20 per one-man team, or $40 per two-man team.

Participants will have until Sunday at noon to round up as many whistle pigs (groundhogs) as they can.

Weigh-In: Sunday, June 5th at 1pm
 Vance's Hebron: 150 Arrowhead Blvd, Hebron, Ohio, 43025

One Person Team ($20)
Two Person Team ($40)

100% Payout (based on 40 teams)

First Place:
$800

Second Place:
$400

Third Place:
$200

Heaviest Single*:
$200

Total Groundhogs Harvested: Savage® AXIS II 22-250 (#22134)

* Team with the heaviest single will also take home Woody the Wood Chuck Trophy.

Raffle Items

All tournament participants will be entered into a free raffle. Below is a list of items included in the raffle.

Allen Gear Fit MOA Rifle Case
(#545-55)
Allen EZ Aim Splash Paper Prairie Dog Targets
(#15264)
AR500 Prairie Dog Target
#15572
AR500 12" Gong
#15599
Allen Eliminator Filled Bench Bag
#18416
Allen Shottrax Recoil Reducing Shooting Rest
#21922
Allen Shotwave Low Pro Emuff
#2256
Allen Krome Gun Center 66 Piece Cleaning Kit
#70548

Register Now

One Person Team ($20)
Two Person Team ($40)

Must Hunt Ohio Property Only That Is Legal According To The Ohio Department Of Natural Resources.

Must Obey All Ohio Hunting Laws And Regulations.

Vance Outdoors Inc Or Any Other Sponsors Of This Event Are Not Held Responsible For Participants Actions During This Tournament.

Vance Outdoors Has The Right To Disqualify A Team If Necessary.

Teams Must Be Registered Before 9:00am On Friday June 3rd.

Teams Must Be At Weigh-In By 1:00pm Sun June 5th.

Any Team That Shows Up After 1:00 PM Sun June 5th Will Be Disqualified.

Hunt Starts At 9:00am Friday June 3rd And Ends at 12:00pm Sun June 5th.

Hunting Only No Trapping.

No Freezer Kept or Roadkill.

Groundhogs Will Be Inspected Before Weigh-in.

You Are Responsible For Disposing Of Carcass Following The Event.